Lasagne

GLUTEN-FREE PASTA WITH MAIZE FLOUR

A light and digestible pasta made of white and yellow corn flours. Stays firm after cooking. Especially crafted to enhance any sauce.
PACK OF 250g
NUTRITIONAL TABLE


Average Nutritional Values per 100g
Energy 1549kJ / 365 kcal
Fat 2,2 g
of which saturates 0,48 g
Carbohydrate 79,4 g
of which sugars 1,01 g
Fibre 3,0 g
Protein 5,5 g
Salt 0,01 g
INGREDIENTS

Yellow maize flour (49,8%), white maize flour (49,8%), emulsifier: mono- and diglyceridies of fatty acids. May contain traces of soy and lupine. 



 
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