Savoury snacks
Wholemeal Rusks
gluten free
The queens of breakfast
The companions of the best breakfasts
Wholemeal Rusks have all the characteristics you were looking for: tasty, crunchy, low in fat and rich in fibre. Do we need to add anything else?
Characteristics
- Milk free
- Palm oil free
- Egg free
- Rich in fiber
- Vegan product
What sets us apart
Let's get creative!
Rusks + Jam = winning combination!
Gluten-free wholemeal rusks bring lightness and goodness from the early hours of the day. To be enjoyed however you like and wherever you want thanks to the practical single portions.
Nutritional values
per 100g
Energy
1591kJ/376kcal
Fats
1,6g
of which saturated fatty acids
0,1g
Carbohydrates
83g
of which sugars
25g
Fiber
6,8g
Proteins
4g
Salt
4,5g
Ingredients
water, corn starch, rice flour, brown rice flour 11.3%, whole buckwheat flour 7.3%, potato starch, vegetable fibres: psyllium and inulin, sugar, high oleic sunflower seed oil, brewer’s yeast, dextrose, thickener: hydroxypropyl methylcellulose, fructose, salt.
Contacts
Do you have requests or reports about our products? Do you want to become a reseller of our products? Do you want to give us some suggestions?
Send us a message!