Husked rice pasta
Husked Rice Fusilli
gluten free
Products with few simple ingredients
Born from a centuries-long history
The delicate spiral shape of gluten-free husked rice Fusilli conquers adults and children alike: they are the most elegant pasta format in our kitchens!
Characteristics
- Milk free
- Egg free
- Source of fiber
What sets us apart
Capture the seasoning!
Don't give up taste, nutrients and digestibility
The quality of Italian flour, the delicate bronze drawing and the supply of fibre. With gluten-free Fusilli you make your dishes a whirlwind of flavour!
Nutritional values
per 100g
Energy
1495kJ/353kcal
Fats
3,1g
of which saturated fatty acids
1,0g
Carbohydrates
71,5g
of which sugars
1,0g
Fiber
3,6g
Proteins
8,0g
Salt
0,03g
Ingredients
Husked rice flour (99.5%), emulsifier: mono and diglycerides of fatty acids.
May contain traces of soy.
Contacts
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