Husked rice pasta

Husked Rice Spaghetti
gluten free

Extraordinary thickness and consistency

Good and delicate, respecting tradition

Gluten-free husked rice spaghetti: a tasty dish for the whole family.

Characteristics

  • Milk free
  • Egg free
  • Source of fiber

What sets us apart

  • Made from Italian husked rice flour
  • Bronze drawn

Perfect with any seasoning

The traditional Italian pasta shape par excellence

Tomato, pesto or ragù, the choice is difficult. One thing is sure: our gluten-free Spaghetti make your dishes special and healthy from a nutritional point of view. A union of taste and quality!

Nutritional values

per 100g

Energy

1495kJ/353kcal

Fats

3,1g

of which saturated fatty acids

1,0g

Carbohydrates

71,5g

of which sugars

1,0g

Fiber

3,6g

Proteins

8,0g

Salt

0,03g

Ingredients

brown rice flour (99,5%), emulsifier: mono and diglycerides of fatty acids. May contain soy.

Contacts

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