Husked rice pasta
Husked Rice Rigatoni
gluten free
A great classic, perfect in any sauce
For a tough dish you need the right thickness
With gluten-free husked rice Rigatoni you bring the Italian spirit to the table.
Characteristics
- Milk free
- Egg free
- Source of fiber
What sets us apart
Perfect with any seasoning
The traditional Italian pasta shape par excellence
The solution to enhance your recipes: our gluten-free Rigatoni! With their cooking resistance, they perfectly capture all sauces, combining the taste of Italian flour with the creaminess of the seasoning.
Nutritional values
per 100g
Energy
1495kJ/353kcal
Fats
3,1g
of which saturated fatty acids
1,0g
Carbohydrates
71,5g
of which sugars
1,0g
Fiber
3,6g
Proteins
8,0g
Salt
0,03g
Ingredients
brown rice flour (99,5%), emulsifier: mono and diglycerides of fatty acids. May contain soy.
Contacts
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