Husked rice pasta

Husked Rice Penne Rigate
gluten free

From traditional dishes to the most innovative ones

A triumph of energy, fiber and taste in a single dish

Gluten-free husked rice penne rigate, extremely digestible and perfect with any seasoning: thanks to their versatility, they will be the perfect allies to unleash your creativity in the kitchen.

Characteristics

  • Milk free
  • Egg free
  • Source of fiber

What sets us apart

  • Made from Italian husked rice flour
  • Bronze drawn

For a Sunday with the family

Bring Italian tradition to the table

The list of pasta recipes is truly endless, as is the goodness of our gluten-free Penne Rigate. Extraordinary cooking resistance, Italian raw materials and exceptional flavour.

Nutritional values

per 100g

Energy

1495kJ/353kcal

Fats

3,1g

of which saturated fatty acids

1,0g

Carbohydrates

71,5g

of which sugars

1,0g

Fiber

3,6g

Proteins

8,0g

Salt

0,03g

Ingredients

Husked rice flour (99.5%), emulsifier: mono and diglycerides of fatty acids.
May contain traces of soy.

Contacts

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