Piadine and wraps

Piadina With Extra Virgin Olive Oil
gluten free

What do you like to fill it with?

Good and light. It really goes with everything!

Gluten-free Piadina is perfect for any occasion. To give an edge to your meals.

Characteristics

  • Milk free
  • Palm oil free
  • Egg free
  • Source of fiber
  • Vegan product

What sets us apart

  • With extra virgin olive oil
  • Ready in a minute

For those who, despite the rush, do not give up on good things

Space for creativity! What will you put in it this time?

Few and simple ingredients. The magic formula to create a unique product. Try it in a savory version, but don't give up on turning it into a perfect dessert!

Nutritional values

per 100g

Energy

1206kJ/285kcal

Fats

7,5g

of which saturated fatty acids

1,6g

Carbohydrates

51,4g

of which sugars

2g

Fiber

3,7g

Proteins

2g

Salt

2,1g

Ingredients

water, corn starch, flour mix (rice, corn, buckwheat), potato starch, humectant: glycerol; extra virgin olive oil 5.7%, sunflower seed oil, thickeners: carboxymethylcellulose, guar gum, xanthan gum; salt, raising agents: disodium diphosphate, sodium hydrogen carbonate; chickpea flour 0.6%, emulsifier: sunflower lecithin; guar fibre, rice vinegar, preservative: potassium sorbate; acidifier: tartaric acid; aroma. Product packaged in a protective atmosphere. Store away from heat sources and sunlight. Once the package has been opened, store in the refrigerator (max +4°C) and consume within 2 days.

Contacts

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