Panettone al pistacchio
gluten free

Pistachio lovers, this is for you!

A delicious cream for even more magical parties

The very soft dough of our gluten-free pistachio panettone will win you over.

What sets us apart

Delicious pistachio cream
Leavened for 16 hours
Extra soft

A delightful but light after-meal

A pure moment of joy and taste with your loved ones

The slow leavening, its authentic flavour, its delicious cream: our gluten-free pistachio panettone is among the most loved. It conquers adults and children alike with its unique softness and lightness.

Nutritional values

per 100g

Energy

1365kJ/326kcal

Fats

14,3g

of which saturated fatty acids

8,8g

Carbohydrates

46,4g

of which sugars

25,9g

Fiber

1,2g

Proteins

3,0g

Salt

0,4g

Ingredients

pistachio filling 20% (sugar, pistachio 15%, sunflower and coconut vegetable oils, skimmed milk powder, pistachio whey milk powder, cocoa butter, gelling agent: modified starch, emulsifier (E322 soya lecithin), natural colouring: E141 (ii) salt, vanillin), butter, sugar, rehydrated low-fat milk, eggs, potato starch, corn starch, natural yeast (water, corn starch , rice flour, salt, lactic ferments (lactobacillus), rice flour, brewer’s yeast, emulsifiers: mono- and diglycerides of fatty acids, thickeners: xanthan gum, guar gum; humectants: glycerol, sorbitol; aroma, salt. Surface treated with alcohol.
May contain traces of: nuts (hazelnuts, almonds), peanuts.