Tortellini and tortelloni

TORTELLONI WITH TRUFFLE
gluten free

A deliciously tempting treat

LET THE TASTE OF TRUFFLE SURPRISE YOU

A rich, flavourful filling and the unmistakable aroma of truffle come together in an irresistible combination, perfect for anyone who loves bold, satisfying flavours.

Characteristics

  • Palm oil free

What sets us apart

  • With eggs from free-range hens
  • Two portions
  • Ready in 2 minutes

Make even an everyday lunch feel special

TRUFFLE ALWAYS KNOWS HOW TO STEAL THE SHOW!

You don't need a complicated recipe to make something special. The real star of the dish is already on your plate.

Nutritional values

per 100g

Energy

1052 kJ / 251 kcal

Fat

7,1 g

of which: saturates

2,6 g

Carbohydrate

36 g

of which: sugars

3,9 g

Fibre

7,3 g

Protein

2,39 g

Ingredients

maize starch, ricotta (whey, milk, milk cream, salt, acidity regulator: citric acid), rice flour, barn eggs, egg whites, vegetable fiber (bamboo, Psyllium, pea), whey, sunflower oil, salt, cheese (milk, salt, rennet, cultures), truffle preparation 0.2% (summer truffle 62%, water, salt, flavouring), extra virgin olive oil, yeast extract, butter, parsley, flavourings, thickeners: guar gum, xanthan gum. May contain celery, sulfites and nuts.

Contacts

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