Donuts
Donuts Pink
gluten free
A glaze so shiny it almost sparkles
Bite after bite, you hope they never end
Gluten-free Pink Donuts are just like that: one leads to another. An irresistible delicacy to eat for breakfast or as a snack.
What sets us apart
Nutritional values
per 100g
Energy
2188kJ / 523kcal
Fats
31g
of which saturated fatty acids
9g
Carbohydrates
56g
of which sugars
34g
Fiber
4g
Proteins
5g
Salt
0,30g
Ingredients
pink coverage 29% (sugar, vegetable fat (palm kernel, coconut), skimmed milk powder, emulsifier: soy lecithin, natural colouring: E120 carmine red, flavourings, eggs, sugar, corn starch, sunflower oil, white coating 5% (sugar, vegetable fat (palm kernel, coconut), skimmed milk powder, emulsifier: soy lecithin, flavourings, humectant: glycerol, egg yolk, vegetable fibres: bamboo fiber , psyllium seed fiber; emulsifiers: mono and diglycerides of fatty acids; skimmed milk powder, thickener: guar gum, corn maltodextrin; raising agents: sodium hydrogen carbonate, disodium diphosphate; aroma, salt. May contain traces of nuts (almonds, walnuts, hazelnuts and pistachios).
Contacts
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