Pumpkin Gnocchi
gluten free

When flavor meets a pinch of color

A must for the autumn season

Gluten-free pumpkin gnocchi, tasty and colourful.

Characteristics

Milk free
Palm oil free
Egg free
Vegan product

What sets us apart

Traditional rifling
Ready in two minutes
Two single packs

To bring a tasty alternative to the table

Choose the seasoning, and voilà!

From the combination of potatoes with pumpkin, a unique dish that will win you over forkful after forkful. Simple, easy to prepare and delicious at the same time!

Nutritional values

per 100g

Energy

685kJ/162kcal

Fats

0,3g

of which saturated fatty acids

0,1g

Carbohydrates

35,8g

of which sugars

0,9g

Fiber

1,8g

Proteins

3,0g

Salt

0,63g

Ingredients

Rehydrated potatoes 65% (water, potato flakes), rice flour 25%, potato starch, dehydrated pumpkin 3%, salt, acidity regulator: lactic acid; preservative: potassium sorbate.