Wholemeal Wrap
gluten free

Good, very good indeed

You say simplicity, we say yes. But with taste!

The wholemeal wrap is the solution you were looking for: good, light and gluten-free!

Characteristics

Milk free
Palm oil free
Egg free
Rich in fiber
Vegan product

What sets us apart

Mix of wholemeal flours
Rollable

For your lunch on the go

A stuffed wholemeal wrap, a refreshing drink and... bye bye hungry like a wolf!

The secret to their flavor being so good? A mix of wholemeal flours and a process made with love. Oh yes, because for each product we carefully choose the raw materials and ingredients to use... it's really important for us!

Nutritional values

per 100g

Energy

1295kJ/308kcal

Fats

8,2g

of which saturated fatty acids

2,0g

Carbohydrates

52,6g

of which sugars

1,6g

Fiber

7,1g

Proteins

2,4g

Salt

1,3g

Ingredients

water, mix of flours 18.5% (wholemeal teff flour 5%, wholemeal rice flour 4%, gluten-free oat flour, wholemeal buckwheat flour 3%, corn flour), corn starch, humectant: glycerol; potato starch, sunflower seed oil, emulsifiers: mono- and di-glycerides of fatty acids, sunflower lecithin; thickeners: carboxymethylcellulose, guar gum, xanthan gum; vegetable fibers (guar, potato, pea, psyllium, bamboo, flax); concentrated fruit juice, rice starch; raising agent (disodium diphosphate, sodium hydrogen carbonate), salt, acidifier: citric acid; preservative: potassium sorbate; aroma. Packaged in a protective atmosphere. Store in a cool, dry place away from heat sources and sunlight. Once the package is opened, store in the refrigerator (max 4° C) and consume within 2 days.